Books

This comprehensive guide, from the cookery school founded by Great British Bake Off judge, Prue Leith will take you through every aspect of food preparation and cooking, not just baking. Skills are explained in detail with step-by-step photographs. As you would expect, the recipes are clearly set out and easy to follow – there are no tricky technical challenges with sketchy recipe instructions in here. The perfect wedding or leaving home present, this ultimate cook’s reference book should be on every kitchen shelf.

LEITH'S HOW TO COOK

GREEN KITCHEN AT HOME

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