Roasting Tray Magic

Roasting Tray Magic

By
Sue Quinn
Contains
70 recipes
Published by
Quadrille Publishing
ISBN
9781787130128
Photographer
Faith Mason

Move over one-pot: one-tray is the quickest, easiest way to make fast, tasty meals in the oven. You can make entire family meals just in a roasting tin or an oven tray – everything from breakfasts like baked apple porridge or Shakshuka, to handy snacks such as pizza Bianca, lunches and warm salads including quick flatbreads and frittatas, through to warming gratins, risottos and roasts, and of course, delectable cakes and traybake puddings like strawberry and rhubarb brioche or peanut butter and caramel brownies. Sue Quinn is a wizard at simple, economical family cooking and her recipes cover every meal of the day – all in one tray. With straight-forward instructions and no-nonsense tips and tricks for getting the most flavour out of your cooking, not only will you have everyday meal solutions but less hassle and mess in the kitchen.

In this book

  1. Introduction
  2. Breakfast + brunch
  3. Snacks + light bites
  4. Lunch + warm salads
  5. Dinner
  6. Sweet things

Recipes in Roasting Tray Magic

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