Author of books such as A Lot on Her Plate.
Rosie Birkett's Story
Rosie Birkett is a food writer, food stylist and home cook. She writes for magazines such as Olive, Grazia and Jamie Oliver Magazine and newspapers including The Guardian and The Independent. Her food styling has appeared in The Guardian's food supplement Cook and i Olive magazine, as well as he popular blog, A Lot on Her Plate.
As an authoritative food writer and editor, she has worked with some of the world's best chefs, built up a significant following on Twitter and appeared on MasterChef and London Live. In 2013, after writing a foodie guidebook with world-renowned chef Alain Ducasse called J'Aime London, she spent four months living in Vancouver, British Columbia, and writing, cooking and travelling throughout the US and Mexico. She lives in Hackney, East London.