These are so easy, always look bright and colourful, and taste delicious. This foolproof recipe will get the kids away from the TV for a bit on a Saturday, occupy them in the kitchen and not make too much mess. They are a good way to encourage beginners who are a bit nervy about this baking lark, without having to resort to cupcakes for the thousandth time. I’ve given three good, straightforward jam or curd recipes here, too, which are delicious and well worth making.