| 2 tablespoons |
jasmine rice |
|
oil, for cooking |
| 500g |
minced chicken |
| 1 |
lemongrass stem, finely chopped, white part only |
| 2 |
green chillies, finely chopped |
| 1/2 |
small red onion, thinly sliced |
| 1 |
kaffir lime leaf, finely shredded |
| or 1 |
lime, finely grated zested |
| 2 tablespoons |
lime juice |
| 1 tablespoon |
fish sauce |
| 1 teaspoon |
grated palm sugar |
| 1 |
small handful coriander leaves |
| 80g |
roasted peanuts, finely chopped |
|
iceberg lettuce leaves, to serve |