Squash, fruit

Squash, fruit

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From
Encyclopedia of Food and Cookery

Fresh fruit squash is deliciously refreshing, topped with iced water and soda water. Squash is made with sweetened fruit pulp and/or juice, usually from citrus fruits.

Commercial squash is sold in concentrated form to which water is added for serving. The components of the drink are usually specified on the label by law and may consist solely of chemicals.

Ingredients

Quantity Ingredient
see method for ingredients

Method

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