Home Books James Martin Home Comforts Easy comforts Share on Facebook Share on Twitter Share on Pinterest Share on Google+ Email this page Easy comforts ByJames Martin Contains16 recipes Published byQuadrille Publishing ISBN978 184949 472 4 PhotographerYuki Sigura At first sight, you may not think some of these dishes are easy, but every one is simple prep: maximum impact. These are the recipes I turn to probably more than any others. I hope you like them as much as I do. Featured Recipes in this Chapter More recipes Sausage, radicchio and lemon gnocchi Venison, chicken liver and armagnac terrine Salmon and watercress pan bagnat Southern-fried buttermilk chicken with tomato and sweetcorn salsa The ultimate burger Barbecue baby back ribs with celeriac slaw Chicken and wild mushroom frying pan pie Chicken fricassee Mackerel en croûte with gooseberry chutney Beer-marinated rack of pork with Jeff’s chard gratin Classic chicken kiev with bean ragoût
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