Izy Hossack is an 18-year-old with a passion for bittersweet chocolate, lattes, pecans and maple syrup. She is also the author of the award-winning blog Top with Cinnamon, where she shares her love of cooking a multitude of culinary delights, ranging from the indulgent to the wholesome and hearty. In Top With Cinnamon, Izy shares her favourite sweet and savoury recipes, perfect for lazy weekends, speedy suppers and impromptu gatherings. Breakfast like a king on courgette cornmeal pancakes, then take the healthy route with a halloumi, quinoa and pomegranate salad for dinner. Feed a crowd on chicken tacos with peach BBQ sauce, or make it lunch for one with udon mushroom and noodle soup. Izy’s cooking is all about balance: you’ve got to find a way to justify the cake! And with recipes like boozy mocha coconut layer cake and crustless plum and almond tarts, you’re not going to be able to resist the cake. Featuring a selection of gluten-free recipes and healthy options, as well as step-by-step tutorials on pastry-making and other essentials, Top With Cinnamon has something to suit everyone. This is fun, flavoursome cooking with a modern, fresh twist.