Cakes & Sponges

Cakes & Sponges

By
Darren Purchese
Contains
16 recipes
Published by
Hardie Grant Books
ISBN
9781743791868
Photographer
Patricia Niven

Cake anybody? This chapter includes some of the simplest yet most delicious recipes in the book – from a moist, fudgy brownie to a ginger cake that’s perfect with a cuppa. The salted caramel and milk chocolate cake and the twist on a classic Victoria sponge are sure to become favourites. There’s also a coconut raspberry sponge with an ace white chocolate mousse and a new-school raspberry jelly. Hopefully you’ll enjoy them as much as I do and they will become almost like members of your family, coming together for all the important occasions. Remember, bakers gonna bake.

Featured Recipes in this Chapter

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