1 tablespoon |
oil |
20g |
butter |
1 |
large onion, thinly sliced |
100g |
leek, thinly sliced, white part only |
2 |
bacon slices, cut into strips |
200g |
cream cheese, softened to room temperature |
150g |
mozzarella, shredded |
100g |
parmesan cheese, grated |
125g |
sour cream |
60ml |
thickened cream |
|
salt, to taste |
|
freshly ground black pepper, to taste |
|
cayenne pepper, to taste |
|
tortilla chips, to serve |
or |
crusty bread, to serve |
or |
vegetable sticks, to serve |
or |
crackers, to serve |