Avocado hummus

Avocado hummus

By
From
Spoon
Serves
2–4

Ingredients

Quantity Ingredient
1 x 400g tin chickpeas, drained
125g frozen peas
75ml olive oil
1/2 ripe avocado
10 basil leaves
1 lime, zested and juiced
1 garlic clove
2 teaspoons tahini

Method

  1. Blend all the ingredients together until you have a smooth consistency.
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