The Magic Fridge

The Magic Fridge

By
Alex Mackay
Contains
103 recipes
Published by
Bloomsbury Publishing Plc
ISBN
978-1-4008-6237-7
Photographer
Peter Knab

Stock your fridge (or freezer) with a few of your own home-made sauces, butters, bases and preserves and you'll have at hand the key ingredients to create a dazzling array of meals in minutes. With 20 make-ahead base recipes that can quickly build a simple meal or immeasurably improve a dish, Alex Mackay shows you how to transform a humble cheese sauce into a spectacular Stilton and Camembert bake, a zesty lemon butter into a roast squash spelt risotto, a rich raspberry jam into a raspberry ripple frozen yogurt, or an indulgent chocolate mousse into an intriguing upside-down tart. Containing 100 inspiring recipes, this book opens the door to the magical possibilities of everyday cooking.

In this book

  1. Welcome to the magic fridge
  2. The magic fridge
  3. Chicken broth
  4. Basil pistou
  5. Cheese sauce
  6. Salsa verde
  7. Lemon butter
  8. Red curry paste
  9. Soy & honey glaze
  10. Baked beans
  11. Ratatouille
  12. Tomato chilli relish
  13. Sweet & sour pepper chutney
  14. Provencal breadcrumbs
  15. Pizza bases
  16. Pancakes
  17. Almond cream
  18. Creme patissiere
  19. Lemon curd
  20. Raspberry (or blackberry) jam
  21. Chocolate mousse
  22. Sponge cake

Recipes in The Magic Fridge

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